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Ingredients
- 10 g gevriesdroogde frambozen
- 10 g suiker
- 1500 g water
- 200 g frambozen plus extra om te serveren
- 150 g rode appel ontdaan van klokhuis, ongeschild, in stukjes gesneden, plus extra, in blokjes gesneden (1 cm), om te serveren
- 100 g granaatappelpitten plus extra om te serveren
- 30 g vers geperst citroensap
- 50 g honing plus extra om te coaten.
-
mineraal water, bruisend om te serveren
or Prosecco wijn , sprankelend, om te serveren - ijsblokjes, voor het serveren (zie tip)
- Nutrition
- per 1 glas
- Calories
- 366.8 kJ / 87.7 kcal
- Protein
- 0.3 g
- Carbohydrates
- 16.8 g
- Fat
- 0.8 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 1.8 mg
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