Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

5.0 1 rating

Prep. 5 min

Total 5 min

400 g

Ingredients

mackerel, smoked skin removed
200 g
baby watercress stalks removed
30 g
cream cheese in pieces
100 g
plain yoghurt low fat
70 g
ground mustard powder
1 tsp
nutmeg, ground
½ tsp
lemon juice
15 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 100 g

Protein 11.6 g

Calories 1270 kJ / 304 kcal

Fat 27.9 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
Canada

You might also like...

Raw Asian Salad

10 min

Fennel Apple Salad

20 min

Carrot and Parsnip Mash

45 min

Layered Salmon and Avocado Terrine

3 h 35 min

Raspberry and orange buttermilk ice cream

10 min

Gooseberry Curd

1 h

Salmon Gravadlax with Buckwheat Blinis

48 h

Smoked Salmon Pâté

5 min

Roasted Red Pepper Shots

30 min

Smoked Mackerel Watercress Dip

5 min

Guinness® Bread with Smoked Trout Topping and Watercress

1 h 45 min

Baby-friendly Smoky Mackerel Pâté

15 min