Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

5.0 1 rating

Prep. 5 min

Total 5 min

400 g

Ingredients

mackerel, smoked skin removed
200 g
baby watercress stalks removed
30 g
cream cheese in pieces
100 g
plain yoghurt low fat
70 g
ground mustard powder
1 tsp
nutmeg, ground
½ tsp
lemon juice
15 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 100 g

Protein 11.6 g

Calories 1270 kJ / 304 kcal

Fat 27.9 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
Canada

You might also like...

Creamy Feta Dip

5 min

Mexican Turkey Chilli

40 min

Petits Pois and Pancetta Risotto

30 min

Thai Red Curry Paste

10 min

Guinness® Bread with Smoked Trout Topping and Watercress

1 h 45 min

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

10 min

Allergen-friendly Mushroom Risotto

1 h 20 min

Carrot and Roasted Red Pepper Purée

25 min

Buckwheat Galettes with Scallops and Andouille Sausage Sauce

1 h 10 min

Carrot and Parsnip Mash

45 min

Gluten-free Scones with Berry Chia Jam

1 h

Celeriac and Apple Soup

55 min