Gooseberry Curd

Gooseberry Curd

4.6 15 rating

Prep. 15 min

Total 1 h

1000 g

Ingredients

fresh gooseberries rinsed and drained
400 g
lemon juice
80 g
butter, unsalted diced
100 g
caster sugar
360 g
large eggs
5

Difficulty

easy

Nutrition per 30 g

Sodium 15.1 mg

Protein 1.4 g

Calories 350.2 kJ / 83.7 kcal

Fat 3.5 g

Fibre 0.5 g

Saturated Fat 1.9 g

Carbohydrates 12.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland

Sweet 80 Recipes
UK and Ireland

You might also like...

Rhubarb Fool

1 h 10 min

Rhubarb, Orange and Almond Cake

1 h 30 min

Seville Orange Marmalade

2 h 30 min

Marzipan

10 min

Plum and Apple Jam

40 min

Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb

6 h 25 min

Spiced Red Cabbage

1 h 10 min

Ginger, Clementine and Honey Steamed Puddings

1 h

Gooseberry Curd Layer Cake with Elderflower Icing

3 h

Plum and Almond Traybake

1 h 5 min

Smoked Mackerel Pâté

55 min

Rhubarb Crumble

55 min