Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g fresh gooseberries, rinsed and drained
- 80 g lemon juice
- 100 g unsalted butter, diced
- 360 g caster sugar
- 5 large eggs
- Nutrition
- per 30 g
- Calories
- 350.2 kJ / 83.7 kcal
- Protein
- 1.4 g
- Carbohydrates
- 12.3 g
- Fat
- 3.5 g
- Saturated Fat
- 1.9 g
- Fibre
- 0.5 g
- Sodium
- 15.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rhubarb Fool
1h 10min
Marzipan
10 dk
Simnel Cake
3sa
Stilton and Walnut Biscuits with Roasted Garlic Jam
4 Std.
Caramelised Red Onion Chutney
24 Std.
Parmesan Shortbreads with Fennel and Chilli
1h 25min
Mincemeat
15 min
Mincemeat Crumble Cake
1sa 15 dk
Rich Shortcrust Pastry
25 dk
Gooseberry Curd Layer Cake with Elderflower Icing
3sa
Celeriac and Apple Soup
55min
Rhubarb Crumble
55min