Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g gingernut biscuits, plus extra for garnishing
- 500 g fresh gooseberries, plus extra for garnishing
- 150 g caster sugar
- 300 g double cream
- Nutrition
- per 1 portion
- Calories
- 2854 kJ / 682 kcal
- Protein
- 4.7 g
- Carbohydrates
- 70.5 g
- Fat
- 42.4 g
In Collections
Alternative recipes
Curried Parsnip Soup
30 min
Curried Parsnip and Apple Soup
30 min
Celeriac and Apple Soup
55min
Rhubarb Fool
1h 10min
Irish Soda Bread
45 min
Cauliflower Cheese
50min
Rhubarb Crumble
55min
Bara Brith
10 godz.
Smoked Mackerel Pâté
55min
Lavender Shortbread
1h
Christmas Bread Sauce
15min
Lemon Posset
2 Std. 40 Min