Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g almonds
- 100 g unsalted butter, soft
- 200 g plain flour
- 150 g sugar
- 1 Tbsp vanilla sugar, homemade (see tip)
- 1 pinch fine sea salt
- 650 g rhubarb, cut in pieces (2 cm)
- Nutrition
- per 1 portion
- Calories
- 1757 kJ / 420 kcal
- Protein
- 5.5 g
- Carbohydrates
- 61.2 g
- Fat
- 17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rhubarb Fool
1h 10min
Pear and Blueberry Crumble
45 Min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1sa 20 dk
Victoria Sponge
1h 10min
Bread Sauce
1h 25min
Raspberry and Apple Crumble
1h 5min
Summer Fruit Crumble with Crème Anglaise
1h 10min
Ginger Flapjacks
1h 30min
Mince Pies
1h 10min
Apricot and Nut Stuffing
45 Min
Shortcrust pastry
5 dk
Cauliflower Cheese
50min