Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- oil, for greasing
- 400 g strong wholemeal bread flour
- 110 g Irish stout
- 125 g water
-
1
tsp dried instant yeast
or 10 g fresh yeast, crumbled - ½ Tbsp treacle
- 1 tsp fine sea salt
- 50 g halved walnuts
- Nutrition
- per 1 slice
- Calories
- 500 kJ / 120 kcal
- Protein
- 4.3 g
- Carbohydrates
- 18.5 g
- Fat
- 3.2 g
In Collections
Alternative recipes
Oatcakes
1h
Sonja's Bread
3h 10 min.
Furikake Seasoning
1h 5min
Lemon Curd
5min
Almond Tuiles
1h 30min
Caramelised Fennel and Ricotta Tarts with Pecorino Crisps
3 Std.
Gooseberry Curd
1h
Rustic bread
2h
Russian Beetroot Salad
1 Std. 10 Min
Courgette & Ginger Marmalade
40min
Gooseberry and Ginger Biscuit Layers
25min
Pecan and Cranberry Rye Bread
3 Std.