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Ingredients
- 800 g d'abricots frais, coupés en morceaux
- le zeste d'½ orange non traitée
- le jus d'1/2 citron jaune
- 640 g de sucre à confiture
- 50 g d'amandes effilées
- Nutrition
- per 1 bocal
- Calories
- 2271 kJ / 535 kcal
- Protein
- 3 g
- Carbohydrates
- 122 g
- Fat
- 5 g
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