Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 lemon
- 710 - 765 g turkey breast fillet, skin on, boneless
- 2 tbsp unsalted butter, softened
- 1 tsp salt
- ½ tsp ground black pepper
- 6 - 8 sprigs fresh mixed herbs, e.g. rosemary, thyme, marjoram, plus extra to garnish
- 1840 g water, to fully submerge bag (not higher than the max. fill level)
- 2 tsp lemon juice
- Nutrition
- per 1 portion
- Calories
- 1486.1 kJ / 355.2 kcal
- Protein
- 39.8 g
- Carbohydrates
- 6.5 g
- Fat
- 18.8 g
- Saturated Fat
- 7.2 g
- Fibre
- 3.3 g
- Sodium
- 709.6 mg
Alternative recipes
Sous-vide Salmon with Creamy Avocado
1 Std.
Sous-Vide Teriyaki Chicken Thighs (TM6) Metric
2 Std.
Duck breast à l`orange with orange zabaglione
2 Std. 20 Min
Strawberry Lemonade Mimosa
Keine Bewertungen
Chocolate Avocado Dream
15 dk
Cheesy Beer Sauce
30 Min
Mushroom Carpaccio (TM6)
25 Min
Creamy Turkey Stew (TM6)
Keine Bewertungen
Blueberry cheesecake ice cream
14 godz. 35 min
Eggs with herb sauce and Easter biscuits
Keine Bewertungen
Caramel Sous-Vide Pineapple
1 Std. 30 Min
Liquid beef stock
3 Std. 20 Min