Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp fennel seeds
- 1 tsp red pepper flakes
- ½ tsp salt
- ½ tsp black peppercorns
- 2 ½ oz extra virgin olive oil
- 2 oz lemon juice
- 4 oz red onions, thinly sliced half-moons
- 2 tbsp capers, rinsed
- Nutrition
- per 1 jar
- Calories
- 2934.5 kJ / 701.4 kcal
- Protein
- 2.4 g
- Carbohydrates
- 17.8 g
- Fat
- 71.6 g
- Saturated Fat
- 9.9 g
- Fibre
- 4 g
- Sodium
- 1575.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lemon Caper Aioli
10 Min
Lime-Cilantro Vinaigrette
10 Min
Frijoles negros (Cuban-Style Black Beans)
5 Std. 20 Min
Sikil Pak (Pepita Dip)
25 Min
Cantina Salsa
5 min
Boston Clam Chowder
55min
Chimichurri Steak Pita Sandwich
40 min
Cilantro Lime Jasmine Rice
35 min
Shaved Brussels Sprouts Salad
20min
Plum Sauce
50 min
Lemon Feta Dressing
5 min
Tomatillo Salsa
20min