Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g baker's flour, plus extra to dust
- 150 g buttermilk
- 1 tsp dried instant yeast
- 20 g extra virgin olive oil
- 1 ½ tsp sea salt
- 100 g pitted dates
- 2 sprigs fresh thyme, leaves only
- 200 g crème fraîche
- 20 g honey
- ½ tsp ground black pepper
- 100 g bacon, cut into 1 cm pieces
- 50 g rocket, to garnish
- balsamic vinegar, to garnish
- Nutrition
- per 1 portion
- Calories
- 2417.6 kJ / 577.8 kcal
- Protein
- 14.2 g
- Carbohydrates
- 73 g
- Fat
- 26.4 g
- Saturated Fat
- 10.2 g
- Fibre
- 3.8 g
- Sodium
- 971.6 mg
In Collections
Alternative recipes
Speedy citrus layered cake
1u. 10min
Classic beef burgers
1h
Potato Gratin (TM6)
1u. 10min
Celeriac remoulade (Thermomix® Cutter, TM6)
10min
Roast porchetta with fig macadamia stuffing
14h
Herby potato salad with crisp topping
50 мин.
Pizza in Bianco
1u. 20min
Tandoori chicken pizza
1h 30min
Moroccan chicken tagine with pearl couscous
35min
Chilli with corn bread
50 мин.
Chicken meatballs in smoky tomato and eggplant sauce
50 мин.
Yiayia's Pastitsio
1u. 40min