Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de marsala doux
- 60 g de vin blanc
- 6 jaunes d'oeufs
- 120 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 1418 kJ / 338.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 32.3 g
- Fat
- 16.8 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 31.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe aux petits pois avec crème fraîche et jambon croustillant
1hod.
Sabayon
15min
Risotto aux fruits de mer au Gochujang
1hod.
Rôti de veau au pesto roquette-basilic et ses légumes du soleil
3h 25min
Blancs de poulet vapeur saveur citron
1hod. 15min
Risotto aux épinards et asperges
40 Min
Chilli con carne
40 Min
Truffes au cacao et fruits secs sans sucre ajouté
No ratings
Sablés à l’ananas
No ratings
Sabayon à la liqueur à l'orange
15min
Soupe d'asperges au citron
55 Min
Pain Perdu à la confiture de poire, gingembre et mûres
40 Min