Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g cumin seeds
- 25 g coriander seeds
- 1 cinnamon quill
- 1 star anise
- 2 cardamom pods (green)
- ½ tsp ground black pepper
- ½ tsp sea salt
- 3 tsp sweet paprika
- 1 tsp ground allspice
- 2 tsp ground ginger
- 1 ½ tsp dried chilli flakes
- 1 tsp ground nutmeg
- 1 tsp ground turmeric
- 5 whole cloves
- Nutrition
- per 80 g
- Calories
- 1066.7 kJ / 254.9 kcal
- Protein
- 10.4 g
- Carbohydrates
- 42 g
- Fat
- 13.1 g
- Saturated Fat
- 1.7 g
- Fibre
- 20.8 g
- Sodium
- 1003.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Murgh makhani (Butter chicken - TM6)
1h 15min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9 Std. 50 Min
Nankhatai (Cardamom biscuits)
35 min
Steamed red curry fish (Matt Sinclair)
30 min
Pear shrub
48h 35min
Thai green curry paste
10 min
Thai red curry paste
10 min
Lamb saag
1hod. 30min
Indian spiced sweet potato soup
25min
Yellow Curry with Mushroom (Dandelion restaurant)
1hod.
Balti coconut fish curry
50 Min
Tandoori paste
5 min