Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Ingwer, frisch, in Scheiben (2 cm)
- 70 g Sesamöl
- 60 g brauner Zucker
- 45 g Sojasauce
- 60 g Balsamico, dunkel
- 100 g Frühlingszwiebeln, in dünnen Ringen, und etwas mehr zum Garnieren
- 2 Sternanis
- 500 g Spareribs, in einzelne Rippen (ca. 5 cm lang)
- 600 g Wasser
- 200 g Basmati-Reis
- 2 EL Weizenmehl (20 g)
- 20 g Sesam
- Nutrition
- per 1 Portion
- Calories
- 3438 kJ / 822 kcal
- Protein
- 26 g
- Carbohydrates
- 66 g
- Fat
- 50 g
- Fibre
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hähnchen-Pilz-Eintopf (小鸡炖蘑菇)
1 godz.
Hähnchen-Porree-Päckchen
1 godz.
Gefüllte Äpfel mit Hackfleisch und Kartoffel-Sauerkraut-Stampf
1 godz.
Linsen-Apfel-Eintopf mit Schweinefleisch
55min
Slow Cooking Kalbs-Gemüse-Eintopf
2 Std. 45 Min
Rippchen mit Sauerkraut (排骨炖酸菜)
45 Min
Cajun-Fleisch mit buntem Gemüse
4 Std. 15 Min
Ente in Biersauce (啤酒鸭)
1 godz.
Rippchen mit Süß-Sauer-Sauce
40min
Baozi (gedämpfte Teigtaschen) (包子)
1 Std. 40 Min
Rippchen süß-sauer (糖醋排骨)
40min
Hähnchen-Gemüse-Eintopf (大盘鸡)
50min