Devices & Accessories
Turkey Bolognese Sauce
Prep. 10 min
Total 50 min
6 portions
Ingredients
-
celery in pieces (1 in.)3 oz
-
carrots in pieces (1 in.)3 oz
-
yellow onions in pieces6 oz
-
bacon in pieces4 oz
-
extra virgin olive oil½ oz
-
wine2 ½ oz
-
canned tomato sauce8 oz
-
dried bay leaves3
-
tomato paste1 oz
-
salt1 tsp
-
ground turkey broken into pieces16 oz
-
whole milk3 ½ oz
-
cooked pasta to serve
-
Parmesan cheese shaved, to garnish
-
fresh basil leaves to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
488 mg
Protein
24 g
Calories
1205 kJ /
288 kcal
Fat
18 g
Fibre
10 g
Saturated Fat
5 g
Carbohydrates
8 g
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