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Turkey Bolognese Sauce

Turkey Bolognese Sauce
4.2 94 ratings
Prep. 10 min
Total 50 min
6 portions
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Ingredients

  • celery in pieces (1 in.)
    3 oz
  • carrots in pieces (1 in.)
    3 oz
  • yellow onions in pieces
    6 oz
  • bacon in pieces
    4 oz
  • extra virgin olive oil
    ½ oz
  • wine
    2 ½ oz
  • canned tomato sauce
    8 oz
  • dried bay leaves
    3
  • tomato paste
    1 oz
  • salt
    1 tsp
  • ground turkey broken into pieces
    16 oz
  • whole milk
    3 ½ oz
  • cooked pasta to serve
  • Parmesan cheese shaved, to garnish
  • fresh basil leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 488 mg
Protein 24 g
Calories 1205 kJ / 288 kcal
Fat 18 g
Fibre 10 g
Saturated Fat 5 g
Carbohydrates 8 g

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