Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g di pecorino a pezzi
- 100 g di cubetti di lardo
- 160 g di cipolla a pezzi
- 320 g di pasta secca tipo rigatoni
- Nutrition
- per 1 porzione
- Calories
- 2458.1 kJ / 587.5 kcal
- Protein
- 14.8 g
- Carbohydrates
- 64.2 g
- Fat
- 29.7 g
- Saturated Fat
- 12.2 g
- Fibre
- 3.1 g
- Sodium
- 155.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta ricotta e pomodorini
30 Min
Penne alla puttanesca
35min
Pasta all'amatriciana (6 porzioni)
30 Min
Spaghetti alla carbonara
30 Min
Bucatini all'amatriciana
45 Min
Penne all'arrabbiata
20 Min
Pasta pomodoro ricotta e mortadella
25 min
Spaghetti con sugo sfizioso
20 Min
Spaghetti alla vesuviana
25 min
Pasta feta e pomodorini
30 Min
Fusilli tricolore
30 Min
Spaghetti all'amatriciana
35min