Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 gousses d'ail
- 2 brins de persil frais
- 2 c. à soupe d'herbes de Provence déshydratées
- 1 branche de romarin frais, effeuillée
- 2 branches de thym frais, effeuillées
- 70 g d'huile d'olive
- Nutrition
- per 100 g
- Calories
- 301 kJ / 73 kcal
- Protein
- 0 g
- Carbohydrates
- 1 g
- Fat
- 7 g
- Saturated Fat
- 1 g
- Fibre
- 1 g
- Sodium
- 2 mg
In Collections
Alternative recipes
Sauce dieppoise
35 min
Sauce cocktail
10 dk
Sauce Messine
10 dk
Vinaigrette à la moutarde et à l'aneth
5 dk
Salade de radis, carottes et coriandre
15 dk
Soupe de poissons
45 min
Bouillon de poisson et de crevettes
20 min
Sauce aigre-douce aux poivrons
40 min
Sauce citronnée à la menthe
10 dk
Marinade poisson - Inspiration méditerranéenne
5 dk
Salade de farfalle au pesto de poivron
1h
Sauce aillée à la menthe
20 min