Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g d'huile d'olive
- 500 g d'oignons rouges, en 8 morceaux
- ½ - 1 piment rouge, frais, en lanières
- 200 g de sucre
- 1 c. à café de sel
- 200 g de vinaigre de vin rouge
- Nutrition
- per 1 bocal
- Calories
- 5086 kJ / 1215 kcal
- Protein
- 5 g
- Carbohydrates
- 221 g
- Fat
- 25 g
- Fibre
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salade de crudités
10 Min
Pain bis en cocotte
2h 25min
Vin blanc chaud
20 Min
Crème fouettée
10 Min
Beignets de filets de perche
1 Std.
Mousse au thon
5min
Parmesan râpé
5min
Beignets de poisson et sauce tartare
50min
Ramequins au fromage
50min
Mousse au fromage
10 Min
Mousse au thon
10 Min
Mousse au jambon
10 Min