Sautéing Chicken Strips with Pancetta

Name: Sautéing Chicken Strips with Pancetta
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 2 bottle
Ingredients: ½ oz oil; 2 oz pancetta; 8 oz chicken thighs, boneless and skinless

4.0 1 rating

Prep. 5 min

Total 15 min

2 bottle

Ingredients

oil
½ oz
½ oz extra virgin olive oil
pancetta cubed (1 in.)
2 oz
chicken thighs, boneless and skinless in strips (½ in. x 1½ in)., dried with paper towels (see Tip)
8 oz
8 oz chicken breast fillets, boneless, skinless, in strips (½ in. x 1½ in.), dried with paper towels (see Tip)