Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g sesame seeds
- 4 fresh salmon fillets (approx. 150 g each, see tip)
- 75 g teriyaki sauce
- 20 g fresh root ginger, thinly sliced
- 1450 g water (approx.), ensuring bags are completely covered with water (see tip)
- 30 g lemon juice (see tip)
- Nutrition
- per 1 portion
- Calories
- 1650 kJ / 394 kcal
- Protein
- 33 g
- Carbohydrates
- 7 g
- Fat
- 26 g
- Fibre
- 1.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sous-vide Rare Beef Steak with Béarnaise Sauce
2h 20 min
Teriyaki Salmon Burgers
45 min
Plain Yoghurt in Varoma
12h
Pork Tenderloin with Mustard Sauce and Potatoes
1 godz. 5 min
Sous-vide Pork Cheeks in Red Wine
8 godz. 45 min
Sous-vide Chicken Ballotine with Red Pepper Sauce
2 godz. 10 min
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4h 25min
Salmon with Aromatics at 50°C
1 godz. 40 min
Thai Prawn Patties
1h 20 min
Sous-Vide Salmon
1h
Pork Belly In Shrimp Paste
55 min
Sautéed Courgettes (200 g)
20 min