Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g walnuts
- 250 g dried figs
- 220 g white sugar
- 380 g water
- 4 egg yolks
- 500 g pouring (whipping) cream
- Nutrition
- per 1 portion
- Calories
- 2497.7 kJ / 594.7 kcal
- Protein
- 7.4 g
- Carbohydrates
- 46.8 g
- Fat
- 42.5 g
- Saturated Fat
- 16.4 g
- Fibre
- 6.1 g
- Sodium
- 36.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Baked chocolate ricotta with blueberries and cream
55min
Torta caprese (flourless almond cake)
2 Std.
Hazelnut torte
3h 15min
Raspberry mini clafoutis
30min
Pistachio cheesecakes with mango
2 Std. 30 Min
Saffron arancini
25 godz. 25 min
Romesco dip
10min
Rhubarb and blackberry breakfast tart
2h 20min
Chocolate custard mille feuille
8h 15min
Peanut butter gelato (Gelato Messina)
28h
Tahini cream with blackberries (Raymond Capaldi)
4h 30min
Panna cotta with rhubarb topping (George Calombaris)
25u. 15min