Devices & Accessories
Orange grove beghrir with orange blossom yoghurt
Prep. 20 min
Total 4 h 50 min
10 pieces
Ingredients
-
natural yoghurt500 g
-
orange blossom water1 - 2 tbsp
-
dried instant yeast1 tsp
-
sugar½ tsp
-
water300 g
-
fine semolina plus extra for sprinkling130 g
-
plain flour200 g
-
cream of tartar¼ tsp
-
salt1 tsp
-
milk200 g
-
bicarbonate of soda1 ½ tsp
-
butter for frying
-
orange marmalade to serve
Difficulty
medium
Nutrition per 1 piece
Sodium
455.3 mg
Protein
6.9 g
Calories
877.5 kJ /
208.9 kcal
Fat
4.7 g
Fibre
1.3 g
Saturated Fat
2.8 g
Carbohydrates
33.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Shane Delia's Spice Journey
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Dubai pistachio tiramisu
8ч.
Classic Polish 'tort'
2ч. 25 мин.
Strawberry jelly slice
2ч. 40 мин.
Marbled meringue gateau
2ч. 35 мин.
Mini carrot and almond cakes
1ч. 25 мин.
Peanut butter and chocolate custard (TM6)
15 мин.
Neapolitan ice cream cake
21ч. 10 мин.
Banana tofu ice cream
10 мин.
Panna cotta
6ч. 15 мин.
Steamed chocolate lava cakes
50 мин.
Quick blueberry ice cream
5 мин.
Birthday present cake
4ч.