Devices & Accessories
Beef Chipotle Soup
Prep. 5 min
Total 55 min
6 portions
Ingredients
-
onions quartered275 g
-
serrano chillies50 g
-
tomatoes cut in pieces200 g
-
garlic cloves chopped2
-
beef shin cut in small pieces300 g
-
potatoes cut in pieces90 g
-
carrots sliced90 g
-
celery cut in pieces30 g
-
water1600 g
-
fine sea salt or to taste2 Tbsp
-
ground black pepper¼ tsp
-
chipotle chillies, tinned (in adobo sauce)25 g
-
fresh coriander leaves only, finely chopped, for garnishing4 sprigs
-
limes cut in wedges, for serving
Difficulty
easy
Nutrition per 1 portion
Protein
11 g
Calories
470 kJ /
112 kcal
Fat
3 g
Carbohydrates
11 g
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UK and Ireland
UK and Ireland
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