Beetroot latte (Post-natal)

Name: Beetroot latte (Post-natal)
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4 portions
Ingredients: 500 g milk; 90 g beetroot; 2 tsp honey; ½ tsp ground cinnamon

4.8 24 ratings

Prep. 10 min

Total 15 min

4 portions

Ingredients

milk of choice
500 g
beetroot peeled and cut into pieces (2 cm - see Tips)
90 g
honey plus an extra 1 tsp to taste (optional - see Tip)
2 tsp
ground cinnamon
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.2 g

Calories 298.2 kJ / 71 kcal

Fat 3.4 g

Fibre 1.3 g

Carbohydrates 8.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Brioche slice with crumble

4.8(18)

Chai vanilla mocktail

3.5(6)

1h 15min

Smoked salmon brioche with crème fraîche and dill

4.7(11)

2h 40min

Cold cut pork sausage

4.7(17)

1h 30min

Cooking split green peas

4.5(2)

45min

Smoked Indian-spiced quail

4.3(3)

3h 20min

Turmeric, lemon and ginger tea

4.6(50)

20min

Sweet beet

4.6(14)

35min

Flank steak with horseradish cream sauce (MEATER+®)

5.0(13)

4h 20min

Pickled watermelon rind

4.3(3)

1h 30min

Fennel digestive

4.9(14)

30min

Rye sourdough loaf

4.0(15)

18h 20min