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Ingredients
- 2 spicchi di aglio
- 80 g di cipolla a pezzi
- 300 g di birra
- 100 g di succo di limone, spremuto fresco e filtrato
- 50 g di olio extravergine di oliva
- 2 rametti di rosmarino fresco, gli aghi lavati ed asciugati
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 Ricetta completa
- Calories
- 2456 kJ / 587 kcal
- Protein
- 1.7 g
- Carbohydrates
- 17.1 g
- Fat
- 50.1 g
- Fibre
- 1 g
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