Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vinagreta
- 50 g romã
- 50 g vinagre de vinho tinto
- 60 g azeite extra virgem
- 10 g mel
- 1 c. chá de sal
- 1 pitada de pimenta
Salada
- 600 g água
- 1 c. chá de sal
- 800 g batata-doce laranja cortada em cubos (2 cm aprox.)
- 150 g romã
- 80 g sementes de abóbora torradas
- 120 g queijo feta esfarelado
- Nutrition
- per 1 dose
- Calories
- 2503 kJ / 599 kcal
- Protein
- 11 g
- Carbohydrates
- 69 g
- Fat
- 32 g
- Fibre
- 8 g
In Collections
Alternative recipes
Salada de quinoa e legumes
45 min.
Massa com pesto de brócolos
30 min.
Risoto de beterraba
30 min.
Salada de quinoa, feijão e queijo de cabra
15min
Salada de beterraba e morango
5min
Salada de espinafres e frutos do bosque com vinagreta de framboesa
10min
Risoto de couve e favas
35 min.
Salada de pepino e papaia com vinagreta
5min
Salada de quinoa e grão com molho de mostarda
30 min.
Fritata de bulgur, acelga e ervas aromáticas
1h
Wraps de frango e abacate
25 min.
Salada de quinoa, grão e caju
30 min.