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Ingredients
- 170 g Zucker
- Weizenmehl, glatt, zum Bemehlen
- 250 g Butter, kalt, in Stücken
- 2 Eier (Größe M)
- 3 ½ TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 2 EL Rosinen
- 2 EL Rum (optional)
- 100 g Walnüsse, halbiert
- 1 ½ EL Speisestärke
- 750 g Birnen, geschält, entkernt, in Stücken (siehe Tipp)
- 1 - 2 TL Vanillezucker, nach Geschmack
-
1
TL Zimt, gemahlen
or 1 TL Wiener Süße Mischung "Feine Prise"
- Nutrition
- per 1 Stück
- Calories
- 1274 kJ / 304 kcal
- Protein
- 4 g
- Carbohydrates
- 35 g
- Fat
- 16 g
- Fibre
- 3 g
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