Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g Zartbitterschokolade (70 % Kakaoanteil), in Stücken
- 260 g Butter, weich, in Stücken
- 9 Eier
- 200 g Feinkristallzucker (am besten Backzucker)
- 1 Prise Salz
- 1 - 2 EL Rum, nach Geschmack
- 3 EL Schokoladenraspel, zum Bestreuen (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1790 kJ / 428 kcal
- Protein
- 8 g
- Carbohydrates
- 28 g
- Fat
- 32 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Eva's Sachertorte
1h 40 min
Schoko-Marmorgugelhupf
1h 40 min
Waldviertler Mohnzelten
1h 30 min
Blunzenpackerl
50min
Topfentorte mit Streusel
1 Std. 55 Min
Apfelkuchen mit Weinteig
1 Std. 15 Min
Toms Cherry Schoko Pie
1h 40 min
Torta della nonna
3 Std. 50 Min
Schmerstrudel
3 Std. 20 Min
Schwarzes Osterschaf
2h 15min
Soufflierte Zwetschken
40 min.
Zwetschkenfleck mit Zimtstreusel
1h 35min