Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Äpfel, unbehandelt, sehr reif und saftig (siehe Tipp)
- 150 g Wasser (ca. 30°C)
- 200 g Weizenmehl Type 550 oder 700
- Nutrition
- per 100 g
- Calories
- 750 kJ / 179 kcal
- Protein
- 5 g
- Carbohydrates
- 37 g
- Fat
- 1 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Sauerteigpulver
24 Std. 10 Min
Roggenmischbrot ohne Hefe
16h 45min
Zwirbel-Graubrot
16h
Erdäpfelpolster
14 Std. 40 Min
Mediterranes Kräuter-Topfen-Brot
16h 40min
Oberländer
14h 30min
Roggen-Schmalz-Brot
16h 10min
Roggensauerteig
96h 20min
Wachauer Laberl
15h 20min
Brot Venezia
17h 10min
Buttermilchbrot
18h
Kommissbrot
15h 30min