Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g queijo parmesão
- 10 g salsa
- 50 g manteiga
- 100 g chalota
- 300 g couve roxa cortada em pedaços
- 3 dentes de alho
-
300
g favas descongeladas s/ pele
or 300 g favas frescas s/ pele - 50 g vinho branco seco
- 320 g arroz p/ risoto
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - ½ c. chá de sal
- 750 g água
- 50 g crème fraîche
- Nutrition
- per 1 dose
- Calories
- 1611 kJ / 385 kcal
- Protein
- 12 g
- Carbohydrates
- 52 g
- Fat
- 14 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de lentilhas com almôndegas de bulgur
1小时 40 分钟
Pastéis de milho
20min
Fakes moutzentra (lentilhas com arroz)
45min
Empadão de lentilhas e beringela
1h 25 min
Fritata de bulgur, acelga e ervas aromáticas
1h
Húmus de curgete
15 min
One pot de lentilhas e espinafres
1h
Farfalle com curgete e limão
45min
Caprese de beringela no forno com cuscuz
1h
Estufado de lentilhas com legumes
1u. 45min
Lentilhas estufadas com cebola e tomate
3 Std. 25 Min
Risoto de legumes
40min