Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cm fresh root ginger, peeled, cut in round slices (2 mm)
- 10 - 15 pickling onions, peeled, to taste
- 600 g white wine vinegar
- 250 g carrots, cut in matchsticks
- 8 - 12 bird's eye chillies, fresh, halved, deseeded if preferred
- 6 garlic cloves, thinly sliced
- 1 - 2 Tbsp black mustard seeds
- 1 tsp ground black pepper
- 1 tsp sugar
- 2 pinches ground turmeric
- ¼ tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 270 kJ / 64 kcal
- Protein
- 2 g
- Carbohydrates
- 8 g
- Fat
- 1 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Semifreddo with Marsala and Amaretti
6 Std. 45 Min
Madras Curry Powder
5min
Aquafaba Meringues
2h 15min
Mocha Mousse (No Added Sugar)
1h 15 min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico
18 Std. 25 Min
Cheddar and Walnut Scones with Onion Jam
1 Std. 45 Min
Banana Ice Cream with Peanut Butter and Chocolate
9 Std. 10 Min
Cheese and Walnut Patties
No ratings
Chicken and mushrooms in red wine
45 Min
Baingan Raita (Aubergine Raita)
15 Min
Onion Relish
5min