Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 350 g cucumbers, peeled, deseeded, cut in pieces
- 1 tsp salt, plus extra to taste
- 2 garlic cloves
- 5 sprigs fresh dill
- 20 g olive oil
-
350
g Greek yoghurt, 10% fat
or 350 g plain yoghurt -
15
g lemon juice (optional)
or 15 g vinegar (optional) - ½ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 676 kJ / 161 kcal
- Protein
- 3 g
- Carbohydrates
- 5 g
- Fat
- 14 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Whisked egg whites
5min
Basil pesto
10min
Guacamole
10min
Orange curry dressing
10min
Yoghurt dressing
5min
Gazpacho
1 Std. 15 Min
Salmon tartare
10min
Hollandaise sauce
15min
Risotto with Parmesan cheese
30min
Strawberry milkshake
5min
Varoma-cooked vegetable ragout with omelette
30min
Tzatziki
20min