Pumpkin Pie

Pumpkin Pie

4.0 34 ratings

Prep. 5 min

Total 5 h

8 slices

Ingredients

Pie Filling

tinned pumpkin pie filling
400 g
large eggs
3
egg yolk from large egg
1
sweetened condensed milk
400 g
ground cinnamon
1 tsp
ground ginger
1 tsp
ground nutmeg
¼ tsp
ground cloves
⅛ tsp
ground black pepper (optional)
⅛ tsp
fine sea salt
½ tsp
vanilla extract
½ tsp
whipped cream to serve

Difficulty

medium

Nutrition per 1 slice

Protein 8 g

Calories 1498 kJ / 358 kcal

Fat 14 g

Fibre 2 g

Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Holiday Feast 11 Recipes
UK and Ireland

You might also like...

Champagne Grapefruit Sorbet

8 h 15 min

Apple Buckle Cake

2 h

Spelt and Honey Tear and Share Bread

6 h 40 min

Pumpkin and Quince Soup

1 h

Barbecue Sauce

20 min

Spelt Bread

1 h 45 min

Banana Ice Cream with Peanut Butter and Chocolate

9 h 10 min

Brandy Hot Chocolate

15 min

Avocado Mayonnaise

10 min

Hot Dogs

35 min

Mango and Ginger Frozen Yoghurt

12 h 5 min

Roasted Garlic Dip

1 h 15 min