Pommes Dauphine

Pommes Dauphine

3.0 4 rating

Prep. 15 min

Total 2 h 10 min

8 portions

Ingredients

Mashed Potatoes

water
1000 g
floury potatoes peeled, cut in pieces (2-3 cm)
550 g
salted butter diced
50 g

Choux Pastry

water
115 g
salted butter diced
25 g
fine sea salt
¼ tsp
plain flour
80 g
medium eggs
2

Baking

egg yolks from medium eggs
3
fine sea salt
1 tsp
ground black pepper
1 pinch

Difficulty

medium

Nutrition per 1 portions

Sodium 409.1 mg

Protein 5.8 g

Calories 1004.4 kJ / 240.1 kcal

Fat 13.1 g

Fibre 2.5 g

Saturated Fat 7.4 g

Carbohydrates 25.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ENTERTAINING MADE EASY 10 Recipes
UK and Ireland

You might also like...

Almond tuiles

30 min

Courgette Omelette

40 min

Black Ravioli with Sea Bass

1 h 45 min

Mirror glaze cake

7 h 55 min

Vanilla sauce (crème anglaise)

15 min

Gazelle Horns (Almond Pastries)

1 h 20 min

Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola

1 h 55 min

Squid Crackers, Oyster Emulsion, Frozen Cucumber

5 h 30 min

Amaretti Crème Brulée

4 h 30 min

Tequila Refresher

5 min

Sesame Seed and Tomato Chutney

1 h 10 min

Broccoli and Stilton Soup

30 min