Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux Pastry
- 150 g water
- 80 g unsalted butter, diced
- 2 tsp sugar (10 g)
- 1 pinch fine sea salt
- 120 g plain flour
- 3 medium eggs
Chocolate Sauce and Assembly
- 250 g dark chocolate (70% cocoa solids), small pieces or callets
- 40 g unsalted butter, diced
- 200 g milk
- 800 g vanilla ice cream, homemade or ready-made (see tip)
- Nutrition
- per 1 piece
- Calories
- 1126.7 kJ / 269.3 kcal
- Protein
- 5 g
- Carbohydrates
- 22.9 g
- Fat
- 17.6 g
- Saturated Fat
- 10.4 g
- Fibre
- 2 g
- Sodium
- 67.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Quick Cheese Soufflés
45 min
Egg Liqueur Crème Brûlée
1h 15min
Lemon Meringue Pie
2 godz. 30 min
Lemon and White Chocolate Cream Tart
2 Std. 45 Min
Profiteroles
2h 15 min
Fresh Fruit Tarts
7 Std. 5 Min
Panna Cotta
6 Std. 15 Min
Berry mousse
4 godz. 50 min
Chocolate Mousse
3h 20min
Béchamel Sauce
15min
Crème Pâtissière
15min
Lemon Tart
4h 30 min