Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meringue
- 220 g sugar
- 1 Tbsp cornflour
- 4 egg whites, from large eggs
- 1 pinch salt
- 1 tsp lemon juice
Topping
- 350 g peaches, stoned and cut in slices (1 cm)
- 20 g honey
- 150 g water
- 50 g moscatel wine
- 400 g whipping cream
- Nutrition
- per 1 portion
- Calories
- 1287 kJ / 308 kcal
- Protein
- 3 g
- Carbohydrates
- 34 g
- Fat
- 17 g
In Collections
Alternative recipes
Victoria Sponge
1h 10min
Yorkshire Pudding
1sa
Béchamel Sauce
15 min
Berry Christmas Pavlova Wreath
3 Std. 30 Min
Sweet Shortcrust Pastry
1 Std. 50 Min
Shortcrust pastry
5 dk
Apple Crumble and Custard
4 Std.
Sweet Shortcrust Pastry
No ratings
Hollandaise Sauce
15 min
Béchamel Sauce
15 min
Amaretti Crème Brulée
4h 30min
Custard
15 min