Pannacottas after eight

Pannacottas after eight

4.0 145 rating

Prep. 20 min

Total 5 h 35 min

4 portions

Ingredients

3 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
400 g de crème liquide entière
35 g de sucre en poudre
15 g de sirop de menthe
85 g de chocolat noir 70% de cacao coupé en carrés

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1988 kJ / 477 kcal

Fat 38 g

Carbohydrates 28 g

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Also featured in

Cuisiner avec Thermomix Desserts Vol. I 11 Recipes
France

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