Skip to main content Search
Lemon Bars

Lemon Bars
4.0 1 rating
Prep. 40 min
Total 1 h 45 min
40 pieces
Sign up for free

Ingredients

Dough
  • lemon thin peelings of skin only
    1
  • sugar
    50 g
  • candied lemon peel
    50 g
  • vanilla sugar, homemade
    20 g
  • unsalted butter cold, diced
    120 g
  • egg yolk from medium egg
    1
  • plain flour plus extra for dusting
    200 g
Assembly
  • lemon thin peelings of skin only
    ½
  • sugar
    120 g
  • egg white from medium egg
    1

Difficulty

medium

Nutrition per 1 piece

Protein 1 g
Calories 274 kJ / 66 kcal
Fat 3 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

German Christmas Baking 8 Recipes
UK and Ireland

You might also like...

Butterscotch Delight

4.2(21)

20 min

Ginger Honey Cakes with Mandarin Slice

4.4(5)

1 h

Flourless Chocolate Puddings

4.3(16)

35 min

Spelt and Corn Flake Cereal Bars

4.2(5)

40 min

Allergen Friendly Cranberry Mini Rockbuns

2.3(15)

40 min

Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce

3.6(12)

1 h

Fondant Icing

3.5(4)

35 min

Pear and Walnut Cake

4.1(27)

1 h 35 min

Chocolate Orange Steamed Pudding

4.7(35)

3 h

Sous-vide Strawberries with White Chocolate Cheese Mousse

4.5(12)

2 h

Raspberry Tartlets

4.9(14)

1 h 15 min

Chocolate Chip Gluten-Free Loaf

4.1(9)

1 h 10 min