Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hefeteig
- 200 g Milch
- 1 Würfel Hefe (40 g)
- 50 g Reissirup
- ¼ TL Salz
- 80 g Butter, in Stücken
- 1 Eigelb
- 480 g Mehl und etwas mehr zum Bemehlen
Füllung und Fertigstellung
- 50 g Mandeln
- 175 g Aprikosen, getrocknet, entsteint
- 200 g Frischkäse
- 60 g Milch
- 20 g Pistazien, ungesalzen, geschält, gehackt
- Nutrition
- per 1 Stück
- Calories
- 1125 kJ / 269 kcal
- Protein
- 7 g
- Carbohydrates
- 31 g
- Fat
- 12 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hefezopf mit Puddingfüllung
1 Std. 30 Min
Weihnachtliche Opernschnitte
1 Std. 50 Min
Hefeschnecken
1h 40min
Rhabarber-Swirl-Hefegebäck
2h 20min
Zwetschgen-Donauwelle
2h 30min
Quark-Hefe-Taler
2 Std. 15 Min
Pflaumen-Plunder-Teilchen
2 Std.
Apfel-Mohn-Schichtkuchen
2 Std.
Quark-Früchte-Taler
2u. 10min
Fruchtbrötchen
1h 45 min
Apfel-Hefe-Schnecken
2h 40 min
Dänische Hefeknoten
1 Std. 30 Min