Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Kürbiskerne
- 30 g Cranberrys, getrocknet
- ½ Butternuss-Kürbis (ca. 350 g), in Stücken
- 400 g Pastinaken, in Stücken
- 1 Apfel, säuerlich (200 g), in Stücken
- 20 g Ingwer, frisch, in dünnen Scheiben
- 1 Zitrone, Bio, 1 TL Schale fein abgerieben, Saft ausgepresst
- 60 g Tahin, hell
- 60 g Wasser
- 3 EL Agavendicksaft
- 4 EL Rapskernöl
- 1 TL Salz
- 3 Prisen Pfeffer
- ½ Brunnenkresse-Beet, abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 1776 kJ / 424 kcal
- Protein
- 9 g
- Carbohydrates
- 40 g
- Fat
- 22 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Papaya-Linsen-Salat
25 min
Rote-Bete-Crumble mit Fenchel
1hod. 15min
Grünkohl-Apfel-Salat
40 Min
Winterlicher Quinoasalat
40 Min
Rotkohl-Kokos-Slaw
20 Min
Hirse-Brokkoli-Salat
1hod.
Linsensalat mit Rhabarber und Roastbeef
45 Min
Grünkohltaboulé mit Süßkartoffelchips
40 Min
Kürbis-Taboulé
10 dk
Hirsesalat mit Walnüssen und Cranberrys
1h 10min
Mango-Radicchio-Salat mit Quinoa
1hod.
Kürbis-Möhren-Gratin
50 Min