Devices & Accessories
Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico
Prep. 15 min
Total 18 h 25 min
6 portions
Ingredients
-
water425 g
-
caster sugar200 g
-
limoncello plus 6 tsp for drizzling115 g
-
lemon juice (approx. 6 lemons)170 g
-
fresh mint leaves plus extra cut in strips for garnishing10 g
-
fresh basil leaves plus extra cut in strips for garnishing20 g
-
lemon peel cut in strips, for garnishing
Difficulty
easy
Nutrition per 1 portion
Protein
0.3 g
Calories
798 kJ /
188 kcal
Fat
0.1 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
You might also like...
Crab Tart
2u. 30min
Eton Mess Parfait with a Fresh Berry Sauce
9u.
Orange Liqueur Zabaglione
15min
Choron Sauce
20min
Squid Crackers, Oyster Emulsion, Frozen Cucumber
5u. 30min
Baked Peaches with Meringue Topping
40min
Apple Marinade
10min
Amaretti Crème Brulée
4u. 30min
Ginger Sparkler
40min
Semifreddo with Marsala and Amaretti
6u. 45min
Sabayon (Zabaglione)
15min
Stuffed Mushrooms with Manchego Cheese
40min