Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 210 g de nueces peladas
- 190 g de dátiles sin hueso
- 1 cucharadita de café soluble (optional)
- ½ vaina de vainilla (solo la raspadura)
Crema de chocolate
- 90 g de dátiles sin hueso
- 200 g de leche de coco
- 50 g de nueces peladas
- 10 g de cacao puro en polvo
- 75 g de aceite de coco
- 1 pellizco de sal
Crema de vainilla
- 200 g de leche de coco
- ½ vaina de vainilla (solo la raspadura)
- 100 g de aceite de coco
- 5 cucharadas de jarabe de arce
- Nutrition
- per 1 ración
- Calories
- 3393 kJ / 811 kcal
- Protein
- 8 g
- Carbohydrates
- 59 g
- Fat
- 62 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mantequilla de frutos secos y semillas
10 min
Hamburguesas de tofu y torta de verduras
1j 30 menit
Espaguetis con albóndigas de avena y zanahoria
45 Min
Tiramisú vegano
4 Std.
Pastel de queso vegano con caramelo salado
7h 45 min
Croquetas de patata y migas con kale y judías
1j
Cheesecake de tofu (sin lactosa)
4 Std.
Mantequilla de avellanas y pipas de girasol
8h
Pastel vegano de chocolate y café
6h 15 min
Tarta de zanahoria vegana
4 Std.
Rawnie (brownie crudivegano)
2j 10 menit
Cheesecake de frambuesas vegano
4j 30 menit