![Broccoli Salad Broccoli Salad](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/cd43046f-46bf-4421-ab80-73623d17572a/Derivates/14bf1fee-fd4d-42f4-acdf-f5e9ca88960c.jpg)
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Ingredients
- 12 oz broccoli florets
- 5 ½ oz apple, cored, quartered (approx. 1 apple)
- 3 ½ oz zucchini, cut into pieces (approx. 1 small zucchini)
- 1 oz red onion
- 2 oz olive oil
- 1 oz apple cider vinegar
- ½ tsp salt
- ¼ tsp ground black pepper
- 2 oz raisins (optional)
- Nutrition
- per 1 portion
- Calories
- 746.4 kJ / 178.4 kcal
- Protein
- 3.1 g
- Carbohydrates
- 11.4 g
- Fat
- 14.6 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.4 g
- Sodium
- 317 mg
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