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Ingredients
- 500 g rode wijn (bv. Beaujolais of Dolcetto)
- 100 g suiker
- 1 tl honing
- 2 kaneelstokjes (ong. 5 g)
- 3 kruidnagels
- 800 g peren, geschild, in vier gesneden en klokhuis verwijderd
- Nutrition
- per 1 portie
- Calories
- 853 kJ / 204 kcal
- Protein
- 1 g
- Carbohydrates
- 36 g
- Fat
- 0 g
- Fibre
- 3.7 g
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