Devices & Accessories
Pea Quiche
Prep. 15 min
Total 1 h
12 pieces
Ingredients
-
plain flour450 g
-
salted butter cold, diced220 g
-
water100 g
-
fine sea salt2 ¾ tsp
-
fresh green peas400 g
-
cornflour20 g
-
sour cream400 g
-
milk150 g
-
medium eggs4
-
ground black pepper¾ tsp
-
ground nutmeg½ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
10 g
Calories
1741 kJ /
416 kcal
Fat
26 g
Fibre
2.9 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
SUMMER BUFFET
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Aubergine and Tomato Pasta
45 min
Sweet Potato and Spinach Cakes
30 min
Pepper, Anchovy and Onion Cornbread Tart
45 min
Lentil, Mushroom and Nut Patties
1 h 30 min
Cauliflower and Black Bean Balls
1 h 10 min
Chickpea Gratin
1 h
Carrot and Peanut Bake
55 min
Asparagus and Pea Pasta
20 min
Pumpkin Quiche
2 h 5 min
Carrot, Pumpkin and Chard Pie
1 h 20 min
Cauliflower and Broccoli Gratin
50 min
Tomato and Vegetable Quiche
1 h 45 min