Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bratäpfel
- 50 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 60 g getrocknete Aprikosen, entsteint
- 50 g Müsli, z.B. Knuspermüsli
- 20 g Ahornsirup
- 2 TL Zitronensaft
- 4 Äpfel (z.B. Boskop), halbiert und entkernt
Vanille-Schmand-Sauce
- 60 g Zucker
- ½ Vanilleschote
- 300 g Milch
- 3 Eigelb
- 200 g Schmand
- Nutrition
- per 1 Portion
- Calories
- 2320 kJ / 554 kcal
- Protein
- 9 g
- Carbohydrates
- 53 g
- Fat
- 33 g
- Fibre
- 6.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bratäpfel mit Marzipan-Nussfülle und Vanillesauce
45 Min
Erdbeer-Rhabarber-Crumble
50 min
Crème-brûlée-Äpfel
45 Min
Birnen-Walnuss-Crumble
45 Min
Apfel-Quark-Trifle
1 Std. 30 Min
Marzipanapfel mit Vanilleschaum
1h 35min
Bratapfelpfännchen
15min
Bratapfelauflauf mit Marzipanguss
50 min
Beeren-Flan-Kuchen mit Orangenbaiser
2h
Süße Rhabarber-Lasagne
5h 40min
Pflaumen-Mohn-Crumble
40 Min
A Bratapfel a day
50 min