Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g Mehl
- 250 g Wasser
- 5 g Hefe
- 2 ½ TL Salz
- 150 g Gouda, in Stücken
- 8 Basilikumblätter, frisch
- 300 g Tomaten, in Stücken (2 cm)
- 30 g Tomatenmark
- ¼ TL Pfeffer
- ¼ TL Zucker
- 4 Scheiben Salami, klein
- ½ rote Paprika
- 1 Kugel Mozzarella (125 g), abgetropft
- 8 - 10 Oliven, schwarz, entsteint
- Nutrition
- per 1 Stück
- Calories
- 1382 kJ / 330 kcal
- Protein
- 14 g
- Carbohydrates
- 42 g
- Fat
- 11 g
- Saturated Fat
- 7 g
- Fibre
- 3.3 g
- Sodium
- 423 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mumien-Würstchen
1h 20min
Herzhafte Gespenster-Plätzchen
1h 10min
Rom - Pizzataler
1h 30min
Spinnen-Brot
2h
Hexenfinger
1h 35 min
Waffel-Geister
1h 45min
Gehirn-Cupcakes
1 godz. 40 min
Brotschlange
2h
Grusel-Bowle
20 min
Regenwürmer auf Blumenerde
7 godz.
Monster-Torte
26 Std.
Salami-Pizza mit Käserand
1h 50min