Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 1 diente de ajo
- 30 g de aceite de oliva
- 100 g de tocino ahumado, en trocitos
- 225 g de crema ácida
- 1 cdita de sal
- 1 cdita de pimienta negra molida
- 3 hojas de laurel, secas
- 550 g de agua
- 150 g de vino blanco
- 300 g de espagueti
- 500 g de mariscos, precocidos
- Nutrition
- per 1 porción
- Calories
- 2936 kJ / 699 kcal
- Protein
- 16 g
- Carbohydrates
- 70 g
- Fat
- 36 g
- Fibre
- 0 g
In Collections
Alternative recipes
Pescado a la diabla
30min
Arroz blanco con verduras
40min
Pastel de carne
40min
Pasta con camarones y chorizo
30min
Espagueti a la boloñesa
50min
Pollo en salsa de almendras
2h
Sabanitas de filete de res al romero
25 min
Taquitos de pescado con mayonesa de alcaparras
45min
Pasta con camarones
35 Min
Lomo mechado
2h
Pay de limón
3h 30min
Espagueti con champiñones y tocino
35 Min