Skip to main content Search
Wholegrain hamburger buns

Wholegrain hamburger buns
4.8 12 ratings
Prep. 15 min
Total 2 h 50 min
6 pieces
Sign up for free

Ingredients

  • water
    500 g
  • waxy potatoes diced (1 cm) (see tip)
    250 g
  • wheat grains
    250 g
  • milk
    75 g
  • fresh yeast (40 g)
    1 cube
  • eggs
    3
  • plain flour
    250 g
  • fine salt
    2 tsp
  • butter soft, in pieces
    60 g

Difficulty

easy

Nutrition per 1 piece

Protein 15 g
Calories 1837 kJ / 439 kcal
Fat 13 g
Fibre 7.6 g
Carbohydrates 63 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Burger time 10 Recipes
Switzerland

You might also like...

Sourdough Starter Discard Cinnamon Raisin Bread

4.8(94)

5 Std. 5 Min

Bagels

4.8(18)

1 Std. 20 Min

Sourdough Bread with Olives

4.5(2)

5 Std. 20 Min

Easy apple pie

3.9(17)

45 Min

Crunchy Granola

5.0(2)

2 Std.

Sourdough Starter Discard Biscuits

4.7(54)

50 Min

Sourdough Starter Discard Pizza Dough

4.5(53)

4 Std. 10 Min

Tropical Popsicles

4.7(19)

4 Std. 5 Min

Sourdough Starter Discard Focaccia

4.9(124)

2 Std. 55 Min

Sourdough Starter Discard Banana Bread

4.8(238)

1 Std. 10 Min

Sourdough Starter Discard Waffles

4.4(89)

25 Min

Thin Crust Pizza Dough

4.4(96)

2 Std. 30 Min