Skip to main content Search
Za'atar flat bread (mankouche)

Za'atar flat bread (mankouche)
4.6 27 ratings
Prep. 20 min
Total 1 h 35 min
8 pieces
Sign up for free

Ingredients

Dough
  • water
    270 g
  • dried yeast
    2 tsp
  • sugar
    1 tsp
  • olive oil
    50 g
  • bread flour plus extra for dusting
    500 g
  • salt
    1 tsp
Topping and baking
  • za'atar or za'atar mix substitute
    50 - 80 g
  • olive oil
    130 g

Difficulty

easy

Nutrition per 1 piece

Protein 8.7 g
Calories 1996 kJ / 477 kcal
Fat 26 g
Carbohydrates 52 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
International

You might also like...

Kashta cream

3.7(6)

10 min

Stuffed semolina cookies (ma'amoul)

3.1(8)

4 h

Stuffed pancakes (katayef with kashta cream)

3.6(12)

2 h

Aubergine dip (moutabal/baba ganoush)

4.2(48)

1 h 10 min

Garlic dip (toum)

3.3(50)

15 min

Spiced lamb flatbread

4.4(14)

1 h 50 min

Iraqi cheese pies (cheese chureck)

4.9(18)

1 h 40 min

Cheese sambousek

4.3(11)

1 h 45 min

Yoghurt soup with meat dumplings (Shish barak)

4.4(9)

2 h 30 min

Lamb with rice and aubergines (maghlobat badenjan)

4.3(7)

1 h 20 min

Baked kibbeh (kibbeh bil sanieh)

4.7(31)

1 h 35 min

Shish barak (Meat dumplings in yoghurt sauce)

4.4(12)

1 h 30 min