Devices & Accessories
Za'atar flat bread (mankouche)
Prep. 20 min
Total 1 h 35 min
8 pieces
Ingredients
Dough
-
water270 g
-
dried yeast2 tsp
-
sugar1 tsp
-
olive oil50 g
-
bread flour plus extra for dusting500 g
-
salt1 tsp
Topping and baking
-
za'atar or za'atar mix substitute50 - 80 g
-
olive oil130 g
Difficulty
easy
Nutrition per 1 piece
Protein
8.7 g
Calories
1996 kJ /
477 kcal
Fat
26 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Shish barak (Meat dumplings in yoghurt sauce)
1hod. 30min.
Kashta cream
10min.
Sweet cheese pastry (knafeh)
3hod.
Stuffed pancakes (katayef with kashta cream)
2hod.
Arabian ice cream
10hod. 25min.
Milk pudding (mouhallabieh)
15min.
Spiced lamb flatbread
1hod. 50min.
Za'atar bread rolls
2hod.
Spinach turnovers (fatayer)
1hod. 25min.
Cheese sambousek
1hod. 45min.
Yoghurt soup with meat dumplings (Shish barak)
2hod. 30min.
Baked kibbeh (kibbeh bil sanieh)
1hod. 35min.