Devices & Accessories
Tiraccino
Prep. 35 min
Total 1 h 5 min
6 portions
Ingredients
Mascarpone cream
-
eggs separated3
-
caster sugar120 g
-
mascarpone cheese250 g
Chocolate
-
dark chocolate broken into pieces30 g
Coffee syrup
-
strong brewed espresso coffee150 g
-
dry Marsala wine70 g
-
raw sugar40 g
Assembly
-
savoiardi biscuits150 g
-
full cream milk200 g
-
Dutch cocoa powder1 tbsp
Difficulty
easy
Nutrition per 1 portions
Sodium
255.2 mg
Protein
10.5 g
Calories
1892.7 kJ /
452.4 kcal
Fat
22.9 g
Fibre
1.1 g
Saturated Fat
11.5 g
Carbohydrates
49.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Slow Cooked Red Wine Poached Pears
No ratings
Polish egg salad with tartar sauce
10 min
Pistachio cheesecakes with mango
2 h 30 min
Peanut butter parfait, chocolate bark and raspberries
8 h 30 min
Ricotta and pistachio cheesecake
10 min
Moscato panna cotta with pistachios
6 h 25 min
Cream cheese spread with radishes
5 min
Honey crème caramels
25 h 55 min
Pâtè with Riesling
3 h
Cheese puffs with honeyed goat's cheese
2 h 30 min
Duck ballotine
2 h 45 min
Baked cherry crumble cheesecake
1 h 25 min