Devices & Accessories
Tiraccino
Prep. 35 min
Total 1 h 5 min
6 portions
Ingredients
Mascarpone cream
-
eggs separated3
-
caster sugar120 g
-
mascarpone cheese250 g
Chocolate
-
dark chocolate broken into pieces30 g
Coffee syrup
-
strong brewed espresso coffee150 g
-
dry Marsala wine70 g
-
raw sugar40 g
Assembly
-
savoiardi biscuits150 g
-
full cream milk200 g
-
Dutch cocoa powder1 tbsp
Difficulty
easy
Nutrition per 1 portions
Sodium
255.2 mg
Protein
10.5 g
Calories
1892.7 kJ /
452.4 kcal
Fat
22.9 g
Fibre
1.1 g
Saturated Fat
11.5 g
Carbohydrates
49.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Raspberry mini clafoutis
30 min
Salted caramel soufflés
35 min
Almond briouats with honey and sesame seeds
1 h
Turkey buffe and herby quinoa stuffing
6 h 20 min
Prawns, wasabi panna cotta and yuzu sauce
3 h 10 min
Pistachio cheesecakes with mango
2 h 30 min
Whole cauliflower with pea purée
40 min
Tapioca fruit cereal
24 h 15 min
Chicken galantine with dill yoghurt
3 h 25 min
Polish vegetable salad (Insalata Russa)
1 h 20 min
Samke harra
35 min
Rustic bread
2 h